Debates of May 11, 2011 (day 5)
RETURN TO WRITTEN QUESTION 1-16(6): NUTRITION AND HEALTHY EATING PROGRAMS
Mr. Speaker, I have a return to written question asked by Ms. Bisaro on March 7, 2011, regarding nutrition and healthy eating programs.
Provide a list of all the nutrition or healthy eating or healthy foods programs run by the GNWT across all the departments.
The Government of the Northwest Territories supports various school-based healthy eating and nutrition programs and initiatives. The Department of Health and Social Services is currently developing an overall NWT Healthy Eating and Nutrition Strategy, of which the Department of Education, Culture and Employment is a partner. Later today, at the appropriate time, I will table the Listing of Nutrition, Healthy Eating and Healthy Foods Programs.
The departments of Education, Culture and Employment, and Health and Social Services, as well as Health Canada and the Public Healthy Agency of Canada also provide funding to support a variety of NWT community wellness programs. These programs work to improve the well-being of NWT children, families and communities. Later today, at the appropriate time, I will table the Listing of NWT Community Wellness Programs.
Provide the amount of funding on an annual basis attached to each of these programs.
The GNWT has been able to utilize a combination of federal, external and territorial funding sources to support and promote children’s health in school-based settings. Drop the Pop and Together for Healthy Learning are federally funded under the Aboriginal Diabetes Initiative through the collaborative efforts of HSS and ECE under the broader umbrella of the Healthy Choices Framework. Funding information is provided in the tabled document Listing of Nutrition, Healthy Eating and Healthy Foods Programs.
Provide the anticipated sunset or termination date for each of these programs.
The anticipated sunset or termination dates vary for the different GNWT school-based nutrition and healthy eating programs. Drop the Pop and Together for Healthy Learning are ongoing annually, dependent on the availability and approval of use of federal funds to continue these programs. The SipSmartNWT project funding from Canadian Partnerships Against Cancer (CLASP) will sunset March 31, 2012. Healthy Food for Learning and ASA attendance projects that did sunset on March 31, 2011. The Healthy Promotion Fund is ongoing annually, however, funding is based on eligible applications received from school-based organizations and varies considerably from year to year. This is not a school-based program per se, but can be accessed by schools based on eligibility.
Provide the criteria which determines who is eligible for funding under each of these programs.
Later today, at the appropriate time, I will table the Eligibility Criteria for Nutrition, Healthy Eating and Healthy Foods Programs.
Thank you, Mr. Speaker.